Doughnut safety

I popped in to Tesco on the way home for some dinner shopping. They seem to put the evil items next to the healthy stuff nowadays? Either way, I went for avocados but doughnuts caught my eye.

This being Tesco, it’s never just a doughnut, they come in packs of four, so this required some planning.

“I’ll eat two in the evening, two in the morning, and otherwise it’s only carrots for dinner and skimmed milk with the morning coffee”, I thought. That sounded fair.

The doughnuts in my backpack misbehaved on the way home. The pink, sugary topping melted and made everything inside my bag, the phones, cables, the laptop case, everything, covered in syrup. It looked the way I imagine a unicorn murder scene. Very, very sad indeed.

It took some time to recover the content of the bag, then the bag itself, and then I looked at the plate of the still semi-perfect looking doughnuts. Maybe I’ll still eat the two pieces set for today, the damage is done anyway.

Doughnuts are awesome.

Once finished, I looked at the other two pieces left on the plate. Without the safety of their box, they will go dry and tasteless by the morning. They will no doubt look terrible. Also, we’ve seen what they are capable of. The safest is to eat them all up.

When it comes to syrupy stuff, I say.
Safety first!